Recipes - Pink Lady®

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Main dishes
Mackerel en papillote with Pink Lady® apples and ginger
Main dishes
Pink Lady® apples stuffed with black pudding with a beetroot sauce
Desserts
‘Speculoos’ apples by Pink Lady®
Starters
Pink Lady® apple and rosemary foccacia
Desserts
Mezcal flambéed Pink Lady® apples with Mexican spices
Starters
Layered Pink Lady apple®, smoked eel and goose liver terrine
Starters
Brie and roasted Pink Lady® apple feuilletés
Desserts
PINK LADY® APPLE PALACE
Desserts
PinKids® Apple Shortbread Cookies
Main dishes
Sea bass and Pink Lady ® tartare.
Desserts
Cinnamon Rolls with Pink Lady® apples and pecans
Starters
Pink Lady® millefeuille: layer after layer of pleasure…
Desserts
Pink Lady® apple cake with pecan nuts and honey
Main dishes
King prawns and pineapple caramelised in honey and dark rum, served with Pink Lady® apple röstis
Starters
Multi-coloured beetroot and apple carpaccio, with passion fruit and honey scallops
Desserts
Pink Lady® rustic tart with pomegranate and rose flavoured whipped cream.
Desserts
Pink Lady® Cheesecake with cinnamon biscuits, salted caramel and toasted hazelnuts.
Desserts
French-toast style ginger bread with caramelised Pink Lady® and vanilla mascarpone cream.
Main dishes
Mini Tarte Tatin with Pink Lady and smoked duck breast
Desserts
Pink Lady® apple butter boats
Starters
Pink Lady® apple, fresh goat cheese and herb pesto terrine
Starters
Cool & sweet summer soup with Pink Lady® apples, nectarines, and verbena
Starters
Mini spring burgers with Pink Lady® apple chutney
Main dishes
Grilled beef medallion and crunchy Pink Lady® apply salsa.

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