Ingredients
Preparation
- 1 Pink Lady® apple
- 1 1L of water
- 1 tbsp cardamom seeds
- 1 tbsp hibiscus flowers
Stages
Preparation
- Crush the cardamom seeds. Cut the apples into thin slices.
- Put all the ingredients in a jug and allow to infuse in the fridge for 30 minutes.
- Serve immediately.
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