The commitments

Developing agro-ecological practices

Preserving natural resources

Eliminating non-recyclable or non-compostable single-use plastics

Aiming for carbon neutral production
by 2030

Maintaining fair remuneration
for the work of growers

Improving the work environment
of Pink Lady® network employees

Supporting innovation for an increasingly sustainable form of production

Fighting against food waste

Maintaining employment
in the growing areas

Giving priority to young growers
who wish to get set up

in order to guarantee the renewal of generations

Facilitating relationships betweens
local residents and growers

Guaranteeing a healthy, natural and quality product

Optimizing consumer access to traceability information by 2025

Increasing the number of meeting points
with growers

Agricultural shows, orchard open days, etc.